Nutrition quality of food purchases varies by household income: the SHoPPER study
posted by Research Admin 1 on 28 February 2019
This study examines the household purchasing behaviour of low compared with high income families and confirms that low income households purchase less healthy foods, resulting in dietary disparities. This information is of use in designing interventions targeting low income groups.
This is an open access article that can be read in free full text at: https://doi.org/10.1186/s12889-019-6546-2
French, S. A., et al. Nutrition quality of food purchases varies by household income: the SHoPPER study. BMC Public Health, 2019, Vol 19:231