Community solutions to improving health equity by addressing systemic barriers to children’s fruit and vegetable consumption
posted by Research Admin 1 on 11 September 2019
Year of Publication
IUHPE 23rd World Conference on Health Promotion, 10 Apr 2019, The University of Auckland Libraries and Learning Services
This conference paper, delivered at the IUHPE 23rd World Conference on Health Promotion, 10 Apr 2019, discusses the barriers to children eating the recommended two fruits and three servings of vegetables per day.
Type of Study
How to Access
This is an open access article and can be read in free full text at: https://researchspace.auckland.ac.nz/handle/2292/46513