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Association of Low-Carbohydrate and Low-Fat Diets With Mortality Among US Adults

Article

posted by Research Admin 1 on 7 February 2020

This research highlights the difference between healthy versus unhealthy low-carbohydrate-diet and low-fat-diet scores when assessing their impact and outcomes.

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Shan, Z., et al. Association of Low-Carbohydrate and Low-Fat Diets With Mortality Among US Adults. Jama Internal Medicine, January 21, 2020 [Epub ahead of print]